Instant Pot Wendy's Copycat Chili
This truly is a copycat recipe, was so good and even better the next day.
- 1 tbsp olive oil
- 2 tsp garlic (minced)
- 1 lb ground beef
- 1 large onion (chopped)
- 1 red pepper (chopped)
- 6 stalks celery (chopped)
- 1 package McCormicks Chili Seasoning
- 1 cup water
- 15 oz ranch style beans
- 15 oz dark red kidney beans (drained)
- 15 oz Rotel original diced tomatoes
- 15 oz diced tomatoes
- 15 oz tomato sauce
- salt and pepper (to taste)
Add all ingredients excerpt Rotel, diced tomatoes and sauce. to Instant Pot and mix well. Pour Rotel, diced tomatoes, and sauce but just leave on top-do not stir.
Set Instant Pot to beans and let cook
Once done and pressure down on Instant Pot open and enjoy.
I found this recipe on A Night Owl Blog, they had more steps which I did not follow correctly but mine did turn out just the same.
I topped with cheese but would also be good with green onions and sour cream.