A nice assortment of recipes for the week
Rosemary and Garlic Roast Beef served with side vegetable and mashed potatoes
Tortillas Stuffed with Cheese served with black beans with cumin and lime zest
Pot Roast served with roasted carrots
Lasagna serve with Side Salad
Moroccan Spiced Salmon with Lemon Yogurt Sauce served with couscous
Side Dish-Carrot Salad with Coriander and Pistachios