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Ingredients
- 1 lb polish sausage cut into 1 in. pieces
- 1/2 head cabbage cut into 1/2" wedges
- 20 small potatoes quartered
- 1 small onion sliced
- 4 Tbsp garlic butter
- 1 ice cubes
- sour cream optional
Ingredients
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Instructions
- Preheat oven to 400F.
- Cut four 18x12 in. sheets of foil. Spray well with non-stick spray. Divide the cabbage, potatoes, and onion over the foil. Add 1 ice cube to each mound. Evenly divide the sausage between the packets and top with 1 tablespoon of garlic butter each, salt and pepper.
- Seal each packet and place on a sheet pan in the oven for about 25-30 minutes or until the potatoes are cooked through.
- Serve with sour cream if desired. Enjoy!
Recipe Notes
For garlic butter I just chopped 4 cloves of garlic and combined it with 4 Tbsp softened butter. This recipe was adapted from Spend With Pennies