Menu #3

Winter is not quite over yet. We created a menu that fits with the crispness that still lingers in the air.

Roast Beef Sandwich

Served with tator tots

Cheesy Skillet Gnocchi

Serve with salad

Homemade Chicken Noodle Soup

serve with warm bread and salad

Serve with salad

Curry Apple Salad w/Spiced Chickpeas

Served as a main dish

SIDE DISH Cucumber Honeydew Salad

Cucumber Cantaloupe Salad With Feta

[amd-zlrecipe-recipe:3]

Adapted from Cucumber Honeydew Salad with Feta found on Better Homes and Garden.